I show you how I save old potatoes! - Everyone will cook!
I show you how I save old potatoes! Everyone can prepare starch at home, especially since a good housewife should never waste anything! If you want to have a natural product, don’t be lazy, it’s not difficult to make, and the result is nothing but advantages! Where to use a product of your own production? Potato starch is added to breading mixtures and various homemade baking recipes. Jelly, mousse, sauces, puree soups, gravies, fruit drinks and puddings are prepared on the basis of starch. This ingredient is often used in the preparation of cream for cakes and pastries.
How to cook? The recipe is simple. Features of preparation step by step - watch in our video!
We will need:
potato
water
container (for primary grinding of potatoes, for pure product)
gauze (4 layers)
a towel for drying in the oven.
*** Remember that natural products keep us healthy!
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🍭YUMMYS - • ВКУСНЯШКИ
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🥞Pancakes, pancakes - • Блины,блинчики,оладьи
🍝When there is no time for DINNER - • Когда нет времени на УЖИН!
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