At this point in the year, a lot of summer crops will be spent.
Whether they're diseased, given all their fruit, or just old, many crops planted 2-3 months ago are done.
Since fall is already just around the corner, you can prepare for cool season crops and maybe squeeze in one last round of warm season crops.
Consider things that are fast growing and that you can direct sow. If you're really short on time, clone existing plants or pick up seedlings from a local nursery!
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