Just stir-fry the leftover rice, press it and compact it, the crispy and delicious snack is ready!
@HomemadeVeganIreneYong
《Scorched Rice》
It would be fun to make fried rice into "Scorched Rice"! Scorched rice is a simple and delicious snack that anyone can make, can be made anytime using leftover boiled rice, this is a great way to repurpose leftover rice. Because of its crunchy, addicting texture that’s similar to chips, the fragrant and crunchy texture, makes you want to eat it once you take a bite! This is one of my favorite snacks!
Ingredients (2 pieces scorched rice)
Rice 2 bowls, chives 20g, shiitake mushrooms 100g,
avocado oil 2tbsp, gochujang 2tsp
#vegan #veganrecipes #veganfood
#ricerecipe #rice #ricecake #scorchedrice
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