Spicy crispy sesame chicken better than takeout!
Spicy Sesame Chicken 🔥
This year im trying to save some money from eating out too much. So making this takeout dish at home saves me so much 🤑 It’s quick, easy, and delicious!
What you’ll need:
2 chicken thighs
1/4 cup + 2 tbsp AP flour
1/4 cup corn starch
2 egg whites
1/4 cup chicken stock (adjust accordingly)
Salt
Garlic powder
Onion powder
Sauce:
2 tbsp @chinsu_hot_sauce
2 tbsp Soy sauce
2 tbsp sweetener
2 tbsp Sesame oil
1 tbsp Mirin
4 minced Garlic
1-2 tbsp Rice vinegar
White pepper to taste
Steps:
1. Make your spicy sesame sauce with ingredients listed and set aside.
2. Chop your chicken thighs into 1 inch bite size pieces.
3. Add chicken to a bowl and add batter mixture directly in. Mix and you’re ready to fry.
4. Fry at 360F - 375F for 15-20 minutes. (~7-10 min per side) cook until done. Remove and cool over paper towels.
5. To a wok, reduce your spicy sesame sauce. Once thickened, toss in your chicken pieces. Garnish with sesame seeds and serve with hot rice. Enjoy!
#chinsuhotsauce #easyrecipes
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