Winter-melon drop meatball soup 🍲 ស្ងោរត្រឡាច
This is one of my favorite soups. It’s comforting and easy to make. It’s equally flavorful, nutritious, and delicious. You can make it with or without noodles. I love the addition of winter melon ❄️🍈 it’s the perfect vegetable for this dish.
Here’s what you’ll need:
1 liter of low sodium chicken broth or water
2 lemongrass stalks
6 Makrut leaves
2 slices ginger
4 smashed garlic cloves
1/2 onion (optional)
Seasonings:
1-2 tbsp Chicken bouillon to taste
1 tsp Salt to taste
Pepper to taste
2 tsp Sugar to taste
1 tbsp Fish sauce to taste
Meatball mixture:
1lb ground protein (I used chicken)
6 cloves garlic
1/2 tbsp peppercorns
1 tsp salt
2 tsp chicken bouillon
3 tsp seasoning sauce
2 tsp agave
Noodles:
1 pack udon noodles (you can use any)
1. To a pot bring your liquid to a simmer and add aromatics.
2. Make your garlic pepper paste and add it to your protein mixture.
3. To the soup, start dropping your meatballs until mixture is complete. Once they float they are cooked. Skim off any impurities.
4. Season broth to taste. Add in winter melon. Add in noodles and cut off the heat.
5. Garnish with aromatics; green onion, cilantro, crispy garlic, hot chili oil. Enjoy!
#soup #easyrecipes #noodles
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