Plum Cake: It melts in your mouth! Creamy, Juicy and Moist!
This plum cake is easy to make! It is a big family cake (from my Polish grandmother's side) and it melts in your mouth! It is a perfect fruit cake for dessert, snack or to nibble. Enjoy!
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Ingredients:
Cake dough: 80 grams of butter
1 egg
200 grams of Greek yogurt
50 grams of sugar
430 grams of flour (or 350 grams if modern flour)
60 ml milk
60 ml oil
1 tablespoon of vanilla extract
2 tablespoons of baking powder
Mascarpone cream:
400 grams of mascarpone cheese
4 eggs
100 grams of sugar
Zest of 1 lemon
50 grams of starch of your choice
200 ml of whipping cream
800 grams of plums and icing sugar
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