Spicy~han fish cake kimchi noodles*Pink powder secret to make rich brothㅣkorean party noodle
#Kimchi noodles#Feast noodles#Anchovy noodles
Broth ingredients-
1.5 liters of water
Medium wave hand
1 cup of anchovy (paper cup)
3-4 cloves of garlic
1/4 onion
One palm size of kelp
~Hold over medium heat for 20 to 30 minutes and remove the bubbles
Broth seasoning-
Shrimp Powder 1T
Soy Sauce 2T
1T anchovy milk
Pepper, salt 1~2t (according to preference)
Kimchi, pumpkin, fish cake, seaweed powder, chives..
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