특급호텔출신 셰프🤩 핫한 카페맛 ,심플 *계란샌드위치
재료-
식빵 4쪽
삶은계란 4알
마요네즈 4큰술
머스터드 1/2큰술
설탕1큰술
소금 1작은술
후추 한꼬집
토마토 1/2 개(소금.후추 간-수분기 제거 후 사용)
슬라이스 치즈 2장
다진 피클 1큰술과 1/2작은술
빵 스프레드 소스:
마요네즈 3큰술
머스터드 1/2작은술
설탕 1/2작은술(연유대체 가능)
*달걀은 굵게 으깨주세요(씹히는 질감을 살려주세요)
*완성품은 랩핑 후 썰면 깔끔해요
..포근한 하루 되세요~ :)
material-
4 white bread
4 boiled eggs
4 tbsp mayonnaise
1/2 tablespoon mustard
1 tablespoon sugar
1 teaspoon salt
A pinch of pepper
1/2 tomato (salt and pepper liver-use after removing moisture)
2 slices of cheese
1 Tablespoon and 1/2 teaspoon chopped pickles
Bread Spread Sauce:
3 tbsp mayonnaise
1/2 teaspoon mustard
1/2 teaspoon sugar (substitute condensed milk)
*Mash the egg thick (please make sure it is chewy)
*The finished product is neat when cut after wrapping
..Have a cozy day~ :)
#계란샌드위치#달걀샌드위치#카페샌드위치#간편샌드위치
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