특급호텔출신 셰프의 달콤 짭쪼름 .맛보장간장닭조림 덮밥

Published: 15 December 2020
on channel: Chef Doris

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재료-
닭다리살 500
당근1/3개
대파 한줌
양파 1/2
마늘 5~7톨
마른고추1/2개(일반 홍고추 가능)

양념장-
간장3T
맛술3T
굴소스1T
물엿 3(2T는 양념장에. 나머지 1T는 졸임 마지막에 사용 )
흙설탕 3T
간마늘 1T
후추 한꼬집

방법-
1.팬에 버터2큰술과 기름을 한번 둘러 고기를 구워주세요
2.고기가 반쯤 구워질때 야채+마늘-고기가 노릇해질때까지 구워주세요
3.소스를 붓고 졸여주세요 .마지막 남은 물엿 1스픈을 넣고 윤기를 내주세요
4.준비한 밥에 얹혀줍니다.

~ 맛있는 한끼 되세요 :)

material-
500g Chicken Leg 500
1/3 carrot
A handful of leeks
1/2 onion
5-7 tons of garlic
1/2 dry pepper (normal red pepper possible)

Sauce-
3T Soy Sauce
1ююT Oyster Sauce
3T Starch syrup 3 (2T is used in the seasoning sauce, the remaining 1T is used at the end of boil)
3T earthen sugar
1T ground garlic
A pinch of pepper

Way-
1.Bake the meat with 2 tablespoons butter and oil in a pan
2. When the meat is half-baked, grill the vegetables + garlic-until the meat turns brown
3. Pour the sauce and boil it. Add 1 spoon of the last remaining starch syrup to shine
4. Put on the prepared rice.

~ Have a delicious meal :)

#닭고기간장조림#닭고기덮밥#덮밥

Watch video 특급호텔출신 셰프의 달콤 짭쪼름 .맛보장*간장닭조림 덮밥* online without registration, duration hours minute second in high quality. This video was added by user Chef Doris 15 December 2020, don't forget to share it with your friends and acquaintances, it has been viewed on our site 2,80 once and liked it 10 people.

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