හින්දලා හදන රස තලන බටු(එළබටු) කරිය | Thai Eggplant Curry | Thalana Batu Curry
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Hello Everyone, Today we are making a Thai Eggplant Curry recipe.
Ingredients - Thai Eggplant 500g (තලන බටු(එළබටු) 500g)
Curry Leaves (කරපිංචා)
Pandan Leaves (රම්පෙ)
3 Chili Pepper (අමු මිරිස් කරල් 3)
8-10 Onions (රතු ළුණු ගෙඩි අටක් දහයක්)
5 Garlic (සුදුළුණු බික් 5 )
Fenugreek 1tsp (උළුහාල් තේ හැන්දක්)
Chili Powder 1/2 tsp (මිරිස් කුඩු තේ හැදි භාගයක්)
Turmeric Powder 1/2 tsp (කහ කුඩු තේ හැදි භාගයක්)
Curry Powder 1tsp (තුනපහ තේ හැන්දක් )
Salt (ලුණු රස අනුව)
Coconut Oil (පොල්තෙල්)
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00:00 Ingredient Preparation
02:29 Ingredient Mixing
03:08 Coconut Milk Preparation
04:07 Making Thai Eggplant Curry
05:23 Outro
Watch video හින්දලා හදන රස තලන බටු(එළබටු) කරිය | Thai Eggplant Curry | Thalana Batu Curry online without registration, duration hours minute second in high quality. This video was added by user Traditional Village Kitchen 06 August 2024, don't forget to share it with your friends and acquaintances, it has been viewed on our site 6,499 once and liked it 99 people.