Pasta with squid and zucchini
I definitely recommend all seafood lovers to try this simple recipe. It turns out a delicious, healthy and nutritious dish in a hurry.
Ingredients:
Pasta — 200 Gram (any pasta),
Squid carcasses — 3 Pieces,
Zucchini — 1/2 Pieces (small),
Onion — 1 Piece,
Carrot — 1 Piece,
Sour cream — 200 Grams,
Vegetable oil — 30 Milliliters,
Paprika — 1/2 tablespoon,
Provencal herbs — 1.5 teaspoons,
Salt — To taste,
Ground black pepper — To taste,
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