My version of Seared Pressed Mackerel Sushi. ( Saba no Oshizushi)
Pressed sushi(oshizushi) is a traditional style of sushi that is normally made by a sushi mold. But you can make pressed sushi without using a sushi mold. My version of pressed mackerel sushi is so easy to make, and it's very delicious. So if you are a mackerel lover, you must try this recipe.
#oshizushi #mackerelsushi #authenticjapanesefood
The nikiri soy sauce recipe is shown in this video.
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