Sushi By Kunihiro

how to prepare salmon for sushi

How to make homemade Ponzu sauce (Citrus soy sauce).

How to break down yellowtail (hamachi) into parts for sushi.

how to prepare salmon for sushi

How to make delicious Japanese Hamburger Steak (Hambagu). Step by step guide.

How to make Tonkatsu (Japanese Pork Cutlet) Step by step guide

How Japanese cook a tasty Stir-Fry. Chicken Breast and Vegetables Stir-Fry

How to make delicious Chawanmushi (Japanese steamed egg custard dish) Step by step guide.

How to make delicious Oyakodon (Japanese chicken and egg rice bowl). Step-by-step guide.

yellowtail part 2. How to make sushi and roll (hosomaki)

yellowtail part 3. How to make yellowtail carpaccio with jalapeno.

How to Make Delicious Miso Marinated Black Cod step by step.

How to make Dashi (Japanese soup stock) and Miso soup. step by step

How to make delicious chicken teriyaki. step by step guide.

How to make Agedashi Tofu( Deep fried tofu with dashi based sauce)

My version of Seared Pressed Mackerel Sushi. ( Saba no Oshizushi)

How to make delicious Seared Tuna ( Tuna Tataki ) . Step by step guide.

How to make tempura at home. Step by step guide.

How to make delicious Gyudon ( Beef Bowl), step by step guide

How to make tuna sushi and soy-marinated tuna sushi ( zuke maguro). Nikiri soy sauce recipe.

How to make salmon roe gunkan maki step by step. Also how to marinate salmon roe.

How to make delicious eel sushi. (How to handle pre-cooked eel.)(How to make eel sauce.)

How to make delicious Karaage(Japanese Fried Chicken), step by step guide

How to make delicious Ginger Pork(Buta no Shogayaki), step by step guide

How to make delicious Okonomiyaki (Japanese savory pancake) step-by-step guide

How Japanese Cook Incredibly Juicy and Tender CHICKEN BREAST(Soy-based Garlic Butter Sauce)