What’s Cooking in Vietnam : Exotic Jackfruit Salad | Part 1 | SLICE
Get ready to dive into the vibrant streets of Ho Chi Minh City, still fondly called Saigon. In this episode, we explore Vietnam’s rich and diverse culinary culture, where food isn't just sustenance—it's a way of life! Join our guide, Nguyen Hoang Hung, as he leads us through the bustling Cho Binh Tay market, revealing the heart of Vietnamese street food. Discover how to make a refreshing jackfruit salad and crispy vegetarian rolls. Our journey wraps up in the Binh Thanh district, where the Bui family welcomes us into their home for a taste of authentic, traditional dishes.
Documentary: What’s Cooking in the World – Ep: Vietnam
Directed by: Salvatore Guadagnino
Production : MC4, Tedanho Productions, Odyssée & TV Rennes
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