Easy Cottage Cheese Cookie Recipe! Cottage Cheese "Roses" - Delicious and Tender!
Ingredients: 22 pieces.
Flour +/- 300 grams
Cottage cheese - 250 grams
Sugar - 80 grams
Butter - 80 grams
Egg - 1 piece
Baking powder - 1 tsp
Vanilla
Salt - a pinch
Bake at 180°C (356°F) for 20-25 minutes. Baking time and temperature may vary depending on your oven.
Shape ⌀ 7-7.5 cm.
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