The best recipe for cottage cheese cookies! Soft and tender! Simple and quick baking for tea!
The best recipe for cottage cheese cookies! Soft, tender! Simple and quick baking for tea time!
Ingredients:
Flour - 360 - 400 grams
Cottage cheese - 400 grams
Sugar - 7 tbsp.
Butter - 200 grams
Baking powder - 1 tsp
Vanilla
Salt - a pinch
Bake at 180°C (356°F) for 13-15 minutes. Baking time and temperature depend on the oven characteristics.
Pan size: ⌀ 8 cm
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