Not just pies, but gold! Perfect dough, always turns out great! Simple and very tasty!
Ingredients:
Flour - 400-450 grams
Sugar - 80 grams
Milk - 120 ml
Butter - 60 grams
Eggs - 2
Vanilla
Salt - a pinch
Dry yeast - 5 grams
Filling:
Apples - 5 pieces
Sugar - 2-3 tbsp
Butter - 1 tbsp
Cinnamon
For brushing:
Egg - 1
Topping:
Sugar
Bake at 180°C (356°F) for 15-20 minutes. Baking time and temperature depend on the oven's features.
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