Spicy Garlic & Ginger Chicken Potstickers Recipe

Published: 12 October 2018
on channel: A's Cookbook
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Check out our latest spicy recipe! These easy to make potstickers are bursting with flavor. Try it out today - you will not be dissapointed.
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Ingredients:

1 lb Minced Chicken Thigh - You can also use Chicken breast, but for utmost flavor, I highly recommend Chicken thigh.
1 large Spring Onion - Sliced
1 Tbsp - Grated Garlic
1 Tbsp - Grated Ginger
1 Tbsp - Soy Sauce
1 Tbsp - Hoisin Sauce
1 Tsp Black pepper powder
1 Tsp Red Chili flakes - Optional but I highly recommend to all spicy food lovers!
Pinch of salt - If the sodium from the Soy sauce isn't enough.
Potsticker wrappers - Also know as gyoza wrapper. These wrappers are thinner than dumpling/ wonton wrappers.
2 Tbsp Oil
1/3 Cup Chicken stock or Water- Chicken stock will make the finished dumplings slightly oily

When frying the potstickers in oil make sure to check for the color at the bottom before adding liquid. The color at the bottom of the potstickers will get lighter after boiling.

Enjoy!

~A

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