Prepare chicken fillet like this every Sunday! Quick chicken recipe!
OH MY GOD, THIS IS SO DELICIOUS! If you are looking for a tasty and quick recipe for cooking chicken fillet that doesn't take much time but offers incredible juiciness and tenderness, this option is perfect for you! Cook chicken breast this way every weekend! Perfect for dinner or lunch! The chicken fillet stays juicy and tender, not dry! The incredible flavor of this dish will please everyone! A quick chicken recipe for the whole family!
RECIPE:
3 eggs.
Salt.
Black pepper.
1 teaspoon mayonnaise.
Flour 100 gr.
Mix well.
Chicken fillet 800 gr.
Olive oil.
Salt.
Black pepper.
Red paprika.
Curry.
Dried garlic.
Fry for 5 minutes.
1 onion.
Olive oil.
Fry for 1–2 minutes.
The chicken breast is ready!
1 carrot.
Salt.
Black pepper.
Fry for 3–4 minutes.
Cabbage 800 gr.
Salt.
Black pepper.
Add chicken breast.
Fry for 3–4 minutes.
Place the fried cabbage in a baking dish.
Add the egg mixture.
Cheese 100 gr.
Onions.
Bake in the oven at 180 °C (350 °F) for 45 minutes.
Bulgur 200 gr.
400 ml water.
Salt.
Let it cook for 20 minutes.
Greek yogurt / sour cream 1 tablespoon.
1 teaspoon mayonnaise.
1 clove of garlic.
2 pickles.
Dill.
Enjoy your meal!
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