A friend from Germany taught me how to cook eggplants so delicious.
I really hope you give this recipe a try - it's extraordinarily delicious! These are the tastiest eggplants I've ever eaten. A friend here from Germany taught me this recipe.
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Ingredients:
2 eggplants
2 mozzarella or vegan alternative
For the breading:
100 g flour (¾ cup)
150 ml plant-based milk (⅔ cup)
2 tsp mustard
2 tsp salt
Black pepper
1 tsp garlic
100 g breadcrumbs (2 cups)
4 tbsp yeast flakes
2 teaspoons sweet paprika
Black pepper
vegetable oil for frying
broccoli
Salt
Black pepper
olive oil
lime
#healthy_recipes #recipe #diy
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