egg curry | egg masala gravy curry how to cook | dhaba style
egg curry | egg masala gravy curry how to cook | dhaba style
ingredients for egg masala gravy curry
Cumin seed-25 gram
Coriander seed -25 gram
Black paper - 15 gram
Cardamom- 3
Clove- 2
Cinnamon- 2
Bay leaves- 2
Spice Powders:
Turmeric Powder- 1/4 tsp
Kashmiri Chilli Powder- 1 tsp
Coriander Powder- 1 tsp
Cumin powder-1 tsp
Other Ingredients:
yogurt-50g
Onions- fine chopped- 3
Ginger Garlic paste- 2 tsp
Tomatoes paste- 1 (chopped)
Oil- 50g
Salt for seasoning- pinch (1/8 tsp or to taste)
Process:
1) First you have to fry all the eggs well
2) Then mix all the spices well in a container
3) Then when the oil is hot in a pan, fry the onion well and grate it well with spices
4) When the oil starts to come out of the spice, add pre-fried eggs and a cup of water and cook on low fleme for 15 minutes.
5)And after 15 minutes add Kasuri methi.
6) ready & enjoy
And thanks a lot for watching the video and if you like like, comment and share it with your friends as much as you can.And you can join me on this YouTube journey by subscribing to the channel. Thank you..😊😊😊
Instagram:
/ foodure_28
Facebook page:
/ foodure28
#eggmasalacurry #eggmasalagravy #andacurry
#eggcurry
Watch video egg curry | egg masala gravy curry how to cook | dhaba style online without registration, duration hours minute second in high quality. This video was added by user Foodure 21 June 2021, don't forget to share it with your friends and acquaintances, it has been viewed on our site 8,17 once and liked it 5 people.