Famous sugar pie! Fluffy, soft, and very tasty! Simple recipe!
The famous sugar pie! Fluffy, soft, and very delicious! Simple recipe!
Ingredients:
Milk - 200 ml
Sugar - 2 tbsp
Dry yeast - 8 grams (fresh 24 grams)
Flour +/- 450 grams
Eggs - 2 pcs
Butter - 120 grams
Vanilla
Salt - a pinch
Topping:
Butter - 50 grams
Sugar - 120 grams
Vanilla
Cream 20% - 150 ml
Bake at 180°C (356°F) for 25-30 minutes, then another 5-10 minutes. Baking time and temperature depend on the oven's features.
Baking form diameter 24-26 cm
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