HUSBAND TURK PREPARES A REAL BEERK WITH MEAT for guests for the holiday / Simple recipe / Antalya
Börek (kol böreği) is made from puff pastry. Turk Yusuf, who lives in Antalya Turkey, made a filling of minced meat and cheese with parsley.
Ingredients:
Dough:
flour - 1 kg
water - about 700 ml
salt - dessert spoon
butter - 100 gr
sunflower oil - 200 ml
olive oil - 20 ml
Minced meat filling:
Minced meat - 500 gr
Onions - pcs
Parsley - 50 gr
Salt - 1 or 1.5 dessert tablespoons
Spices to taste
Cheese filling:
Cheese of 2 types - 200 gr
Parsley - 50 gr
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