British Sausage Rolls Recipe
Today we are making some quick and easy British Sausage rolls. These are not only delicious but simple to make, perfect for a party or for a quick snack. This sausage roll recipe is flexible and you can choose how you would like to season your sausage rolls. You could even just use some sausage meat. So I hope you enjoy making them and sharing them with friends and family. Thanks for watching.
Ingredients
250g Pork meat
½ sheet of Puff Pastry
1 egg Beaten for Egg wash
1 Tbsp Marjoram or Sage
1 Tsp Garlic Powder
½ tsp Salt
½ tsp Pepper
180c for 20-25min or golden in colour
Let them cool for 10 min when they come out of the oven.
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