My husband's favorite desserts! 😋 I make them every weekend! So easy and quick❗
My husband's favorite desserts! 😋 I make them every weekend! So easy and quick❗
► Recipe and ingredients:
0:00 300 g condensed milk
90 g butter at room temperature
4 heaped teaspoons of cocoa powder
120 g soft cream cheese
300 g coconut flakes
Leave some coconut flakes (approx. 50 g)
Some vegetable oil
Place in the fridge for 30-60 minutes
My husband's favorite desserts!
Enjoy your meal! Subscribe to the channel!
06:15 100 g walnuts
fry for a few minutes
1 can of condensed milk (~380 g)
Cook for 8-10 minutes over medium heat until the mixture has thickened
Let the mixture cool slightly so that you do not burn your fingers
form small candies
Place in the fridge for 30 minutes
150-180 g chocolate
Melt in a water bath (or in the microwave)
20 ml sunflower oil
~ 20 g nuts (any)
Place in the fridge for 10 minutes
Homemade sweets are very tasty and beautiful!
Enjoy your meal and thank you for watching and commenting!
14:18 380 g condensed milk
300 g chocolate (milk and dark)
Hello! Today we are preparing an amazing chocolate dessert!
heat to melt chocolate
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~ Cook for 5-7 minutes until thickened
~75 g dried cherries
Please write, am I showing my recipe too quickly? Is everything clear?
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Cover with parchment and let cool
Place in the fridge for a few hours until it has completely set
cut into portions
mmm... how delicious!
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17:28 200 g condensed milk
150-200g Nutella
stir until smooth
120 g cream cheese
150 ml cream (33-36%)
50 g peanuts
Now you can assemble the dessert
I used unsweetened waffles
Sprinkle every second layer with nuts
Sprinkle the last layer generously with peanuts.
Refrigerate for at least 4 hours
For decoration, melt a few pieces of chocolate
carefully cut into portions
Enjoy your meal and thanks for watching!
25:29 250 g chocolate biscuits
chop into small crumbs
50 g soft butter
Grind the butter well with the biscuits
Shape 21*21 cm
Spread the biscuit layer evenly over the bottom and sides of the mold
150g chocolate
400 g condensed milk
Heat over low heat, stirring constantly, until homogeneous
~80g nuts (optional)
I used hazelnuts and cashews
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Add the nuts to the chocolate component and stir
Pour the chocolate-nut mixture over the cookies
Place in the refrigerator for a few hours before freezing
Take the cake out of the fridge in advance and cut into portions
A very delicious no-bake chocolate cake is ready!
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@TastyMinute
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