Harvesting and Cooking the Cattail Root
In this episode of the Northwest Forager we'll take a hike through Sulphur Springs and harvest the rhizome of Cattail. Cattail's roots are edible and after following the reference of Edible Native Plants of the Rocky Mountains by H.D. Harrington we'll see how to prepare it. Afterwards I'll taste test it and try my best to explain it. Thanks for watching and happy foraging!
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