🍽️🧀 Creamy Garlic Parmesan Orzo: A luxurious treat for your taste buds! 🍲✨
Enjoy the exquisite flavors of our creamy garlic parmesan orzo! 🌿✨ In a symphony of flavors, butter, shallots and garlic create a savory base. The orzo is then bathed in a velvety mixture of milk and chicken broth, seasoned with salt, pepper, and a touch of garlic powder. Cooked to the perfect al dente consistency, the dish is enhanced with the richness of Parmesan cheese and the vibrant complement of spinach. Top it with your favorite cheese for an extra layer of decadence. Ready to elevate your dining experience? Bon appetit! 🍽️🧀💖
Cook with joy, dear friends!
1. 2 tbsp butter.
2. 1 shallot (fry 2-3 minutes).
3. 2-3 cloves of garlic (fry for 1 minute).
4. 1 cup milk, 2 cups chicken broth.
5. Salt, pepper, ¼ tsp garlic powder.
6. 1 cup dry orzo pasta.
7. Bring to a boil, reduce heat until al dente.
8. Turn off the heat.
9. ¾ cup Parmesan cheese.
10. 2 cups spinach.
Bon appetit!
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