The Wine Hour #21 - Jason Haas, Tablas Creek, USA - Original Show
Join the Wine Dream Team, Jaime Araujo, Tanisha Townsend, Akos Forzcek, and Ray Isle, along with the Host, Antoine Abou-Samra for The Wine Hour.
We have the pleasure to welcome Jason Haas, Tablas Creek, USA.
PROGRAM
Uncorked [11:03]: Jaime Araujo and Akos Forzcek talk about the future of En Primeur.
Licensed To Taste [35:59]: Tanisha Townsend gives us a primer on California Wines, and shares her take on starting live events again in the Wine Minute.
Have A Drink With Me [39:59]: Antoine Abou-Samra has a conversation with Jason Haas about his journey, regenerative organic certifications, and much more. What a wonderful conversation 😍.
SPECIAL GUEST BIO
Jason Haas is the second-generation proprietor of Tablas Creek, serving in the dual roles of Partner and General Manager. In his two decades at the winery his family founded in partnership with the Perrins of Chateau de Beaucastel, Jason has overseen the business, winemaking, sales and marketing.
In addition to his work at Tablas Creek, Jason has led the boards of directors of both the Rhone Rangers and the Paso Robles Wine Country Alliance, and is a board member of Free the Grapes. His writing has been published in Wine Business Monthly, Wines & Vines, Decanter, Wine Industry Network and Wine Searcher. His photography has appeared in Wine Spectator, Forbes, the Washington Post, and Wine Enthusiast. He is principal author of the Tablas Creek blog, an eight-time finalist and two-time winner for the Wine Blog Award’s “Best Wine Blog”.
In recognition of his contributions to the Paso Robles wine community, he was voted by his peers 2015 Paso Robles Wine Country Wine Industry Person of the Year and 2017 San Luis Obispo County Wine Industry Person of the Year.
There is an accompanying playlist with the show (selected by the guest). It can be found here:
https://open.spotify.com/playlist/4xh...
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