How to make tasty eggplant mini pizza bites!
We had so much fun with this! Can't wait to cook our next one!
Ingredients:
1 large, or 2 medium eggplants, sliced into ¼ inch rounds
(keep the skins on)
Sea salt
Minced garlic, or garlic powder (optional)
1 cup high quality, marinara
1/3 cup organic, shredded mozzarella cheese
1/4 cup shredded fresh basil leaves
Mushrooms, pepperoni or toppings of your choice
Instructions:
Preheat oven to 425 degrees.
Spray large baking sheet with avocado or olive oil.
Arrange eggplant slices on the baking sheets.
Season eggplant with salt, and garlic (if using).
Spoon marinara sauce in the center of each eggplant slice.
Sprinkle cheese evenly, on top of the marinara sauce.
Bake the eggplant pizzas for about 20 minutes.
Remove from the oven and scatter the shredded basil on top.
Serve immediately.
Enjoy!
Music:
"Essence" | David Cutter
"Nosebleed" | Flammy
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