There are a select few really good meals in this world that take just 15 minutes to prepare from start to finish. This Thai Basil Chicken (Gai Pad Krapow) is one of them! (If you're a seasoned home cook, it could be as quick as 10 minutes!) But it's really simple and totally delicious as Sarah shows in this video. We also enjoy this with our Coconut Rice recipe and it's soooo yummy! This got gobbled as soon as we wrapped up.
Sarah explains the nuances of Thai basil, the importance of ground chicken (and how to save money with no special equipment by doing it yourself), and in general shows off her older sister knowhow. There's also a crying episode over the lethal sequence of shallots, garlic, and hot chili peppers.
Get the full Thai Basil Chicken recipe here!
https://thewoksoflife.com/thai-basil-...
We serve this with our Coconut Rice—it's an incredibly yummy and flavorful combo!
Our Coconut Rice video: • Easy Coconut Rice | Supplement and le...
For the full recipe: https://thewoksoflife.com/quick-easy-...
This recipe calls for ground chicken, you can use chicken thighs and hand chop / grind them yourself at home!
Grinding Meat without a Meat Grinder in Minutes: • Grinding Meat without a Meat Grinder ...
0:00 Intro
1:24 What basil to use for Thai cooking
2:00 A controversial statement
2:56 Prep the shallots, garlic, chili, and basil
5:14 A plea for onion goggles
7:45 Look for fattier ground chicken!
8:31 How to cook Thai Basil Chicken
10:57 Add seasonings
14:18 The finished Thai Basil Chicken
15:09 Serve it with our Coconut Rice!
15:19 Taste test!
Thanks for watching!
Bill, Judy, Sarah, and Kaitlin ❤️👨👩👧👧
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Music: Some/Hara Noda/epidemicsound.com
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