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Today we prepare very tasty pies with meat from a simple and fast preparation of dough. Pies, prepared according to this recipe, can be baked soon or baked in the spirit. We wake up ready to make hot pies. Friends, every family has its own secret recipe for making pies. Share with us our secrets! Write in the comments, how do you use ready-made meat for pies and how much dough do you use. It is interesting for us and our subscribers.
Ingredients:
Just plain dough:
Muka - 250 grams
Thinner - 10 grams
Яйцо - 1 pike
Calculated - 100 grams
Vegetable oil - 25 grams
Salt - 0.5 teaspoons
Meat way:
Meat - 500 grams
Garlic - 150 grams
Vegetable oil - 50 grams
Salt - 0.5 teaspoons
Peretz ёrnый molotyй - 0,5 teaspoons
Vegetable oil for embers - 250 grams
Approximate drinking capacity per 100 grams of product:
Calories - 234.6
White - 11.18
Иры - 13.5
References - 17.1
Site Zimmerov Izbushka → https://www.izbushka.co.il/
Phone for ordering 26 0526663131
Pies # Recipe # Grandma's
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