A New Way To Ferment Beer!
Fermentation is a process whereby yeast converts glucose in the wort to ethyl alcohol and carbon dioxide gas (CO2) to give beer its alcohol content and carbonation.
After years of planning and talking our customers opinions into consideration our 6.5 Gallon Stainless Steel Modular Keg Fermenter is now available for presale on our website and will ship winter 2022.
With this keg you can ferment, carbonate, and serve all from a single vessel, This keg can be used as a fermenter or a serving keg. Cleaning made easy with a large 4" opening, Rated up to 60 PSI, Sturdy handles makes moving your beer safe and easy. Includes 20" thermowell for precision temperature control. No need for an expensive Glycol chiller. Simply put the keg in a temperature controller fridge.
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