Wise hostesses taught to bake buns with jam, soft as fluff: an amazingly delicious recipe!
Wise hostesses taught to bake buns as soft as fluff: a surprisingly simple and tasty recipe for tea (today with homemade marmalade)
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The recipe for thick apple jam is here • Как я варю НАСТОЯЩЕЕ яблочное ПОВИДЛО...
RECIPE:
400 ml. warm milk
25 gr. fresh yeast (or 8-9 gr dry)
80 gr. Sahara
2 eggs
10 gr. vanilla sugar
+/- 800 gr. sifted flour
100 ml. vegetable oil
1 tsp salt
450 gr. jam.
20 buns.
All good and positive!
#buns #sweet buns #butter dough #yeast dough recipe #simple bun recipe
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