Shape 24 cm. Spinach, beet tops, green onions, dill - about 450 g, 3 eggs, kefir 400 g, flour about 370 g, soda 0.8 tsp, Italian cuisine seasoning, black pepper, suluguni cheese 170 gr, sugar 1 tsp, butter 80 gr.
The set of greens and the ratio are arbitrary, at your discretion.
#homemadefoodsimpletastyinexpensive #jellied_pie #recipe_jellied_pie
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