Restaurant Accounting and Cashflow

Published: 24 September 2014
on channel: docstocTV
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If your restaurant has any chance of surviving, you'll need to know how to organize your accounting and cash flow. Learning how to choose the right point of sale and cash flow systems, in addition to an accountant and bookkeeper, is vital to the stability -- and success -- of your business.

Docstoc Academy will walk you through everything you need to know to own and operate your own restaurant!
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