The BEST California Burrito Recipe
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Carne Asada Ingredients:
1 1/2 - 2 Pounds of Flank or Flap Steak (im using flap here)
1/2 Cup of Soy Sauce
1/2 Cup of Orange Juice
Juice from 2 Limes
1/4 Cup of Olive Oil
1 Cup of Beer]
2 Teaspoons of Liquid Smoke
1 Cup of Chopped Cilantro
1 Jalapeno Seeded and Minced
4 Cloves of Minced Garlic
1 Teaspoon of Cumin
Salt and Pepper*
Burrito Ingredients:
Flour Tortillas
French Fries
Cheddar and Jack Cheese Blend
Sour Cream
Guacamole
Here is a short 38 Second Guacamole Recipe Video:
• Video
Directions:
1. Combine all the ingredients in a bowl or large jar and marinate overnight.
I like to season the meat with salt and pepper AFTER I pull it from the marinade right before I cook it.
2. Cook the steak to your desired doneness. I did 130F for a medium rare.
3. Let the steak rest for 15 minutes while you cook a big handful of french fries.
3. Slice steak against the grain and place as much as you think you can eat into a large flour tortilla
4. Add cheese, fries, sour cream, guacamole, and do your best to roll that MF up!
5. Feel free to throw it on a hot pan to toast each side and melt the cheese. My cheese didn't melt because there was a lot going on with the filming process. So the steak and fries were actually cold when I rolled my burrito. The struggle of being a food content creator.
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00:00 - California Burrito Recipe Intro
00:08 - Carne Asada Marinade Recipe
00:53 - Season Carne Asada
01:13 - Cook Carne Asada
01:48 - How to Make Cooking Videos
02:09 - Slice Carne Asada
02:26 - Roll A Burrito
03:09 - TRUFF Hot Sauce
03:17 - Eat
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Watch video The BEST California Burrito Recipe online without registration, duration hours minute second in high quality. This video was added by user Philip Lemoine 31 May 2021, don't forget to share it with your friends and acquaintances, it has been viewed on our site 29,280 once and liked it 673 people.