Climate-proofing food security and nutrition

Published: 27 October 2023
on channel: University of Arizona Health Sciences
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UArizona Health Sciences Research Showcase 2023 - Washington, D.C.

Climate-proofing food security and nutrition, looks at groundbreaking research on agricultural, microbiological and nutritional innovations designed to prepare the world and global food systems for “tomorrow’s climate, today.”

These presentations highlight research into the development of innovative growing practices and cutting-edge technology in both traditional agriculture and the cultivation of spirulina, a nutritious blue-green algae that may address global food security.


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