دال بھری میٹھی روٹی | Meethi Roti | Puran Poli | Sweet Poran Puri | पूरन पोली (मीठी रोटी)
دال بھری میٹھی روٹی | Meethi Roti | Puran Poli | Sweet Poran Puri | पूरन पोली (मीठी रोटी)
Puran Poli is a famous recipe made for special events and festivals. This lovable flatbread stuffed with sweet lentil stuffing. This stuffing is prepared from daal chana and unrefined sugar. Ladies can prepare this recipe at home very easily. So, follow our recipe for amazing taste and flavor. Even though it is time-taking but in the end, you will get mouth-watering results.
Ingredients:
Soaked chana dal, ½ kg
Water, 2 cup
Oil, 1 cup
Cardamom powder, 1 tbsp
Sugar as needed
Whole wheat flour
Turmeric powder
Salt
Preparation Method:
Add soaked chana dal in a large cooking pot.
Include 2 cups of drinking water and cook on a low-medium flame.
Cook until dal is fully cooked. Then put this mixture in a food processor and make a thick paste.
Take another deep pot and add oil. Mix cardamom powder and heat it.
Now add the prepared paste in this oil and mix well.
Stir occasionally and heat it. Add sugar and mix it well.
It takes 1 to 2 hours until its water dries.
Now make dough of whole wheat flour with turmeric and salt.
Sprinkle a small amount of dry flour on a smooth surface.
Take a small part of the dough and press it a little.
Add prepared chana mixture over this dough.
Place another part of the dough over this mixture and give it a round shape.
Heat tawa on a medium flame and place the roti.
Sprinkle some ghee or oil cook from both sides.
Sweet Puran Poli is prepared.
Serve hot.
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