Baking homemade bread in the village! Cooking with mutton in a clay dish "Cholmag"

Published: 11 August 2024
on channel: My Rural Life
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Today was a busy day in the village and the village girls were doing their daily chores; They milk the cows bake bread from the milk, and prepare a delicious traditional dish with mutton.
Chop the veal meat and roast it in a special clay pot, then pour fresh vegetables on it and cook it well for two hours. To make this food tastier, it is better to add some bone marrow to it to make it tastier;
Daily work in the village takes a lot of energy from them, and they must eat healthy foods to provide their body with the necessary energy;
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