Adobong Calamare Recipe
Ingredients:
1000g or 1kl. Big Calamare (approx. 2 pcs)
1 Lemon
4 cloves Garlic Minced
Thumb size or 15g Ginger diced
2 Tbsp Soy Sauce (i used Silver Swan)
1 Tbsp Oyster Sauce (i used Mama Sitas)
1/2 tsp Pepper
1/2 tsp Vegetable Seasoning Powder
1 Big Bell Pepper
Dried Parsley (Optional)
Pls watch the Video for the Procedure. Thank you!
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