Dessert Recipe using Coconut Milk and Water Chestnuts | Tub Tim Grob Recipe | Thai Red Rubies |Varun
How To Make Thai Red Rubies | Water Chestnut Recipes | Chestnut Dessert Recipes | Thai Dessert Recipes using Coconut Milk | Water Chestnut Dessert | Summer Drink Ideas | Summer Cooling Drink Recipes | How To Make Coconut Milk Drink | Thai Recipes | Rajshri Food
Learn how to make Tub Tim Grob at home with our Chef Varun Inamdar
Tub Tim Grob Ingredients:
2 cups coconut milk
4 tbsp sugar
Ice crushed
1/2 cup water chestnuts (canned)
2 tbsp rose syrup
2 tbsp tapioca starch
Mint leaves
Jackfruit (freshly chopped)
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Host: Varun Inamdar
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About Tub Tim Krob
Thapthim krop (Thai: ทับทิมกรอบ, pronounced [tʰáp.tʰīm krɔ̀ːp]; literally 'crispy rubies') is one of the best known Thai desserts, having been named one of the world's best 50 desserts by CNN Travel.It is made of cubes of water chestnuts soaked in grenadine or red food dye, then boiled in tapioca flour. This dessert is known as "pomegranate seeds" or "rubies" because of its appearance. It is usually eaten with coconut milk and ice cubes.
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