Original Flava Jerk Veggie Skewers | At Home | Waitrose
We’re with Craig and Shaun McAnuff, the brother duo behind Original Flava, as they make super-simple vegan skewers on the BBQ which can be prepared and cooked in just 30 minutes.
Transformed by the delicious jerk barbecue gravy that goes alongside, these veggie and tofu skewers are a winner for weeknight grilling.
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Ingredients:
275g portabella mushrooms
1 aubergine
2 red onions
1 red pepper
1 yellow pepper
200g tofu, cut into 5cm cubes
3 tsp jerk seasoning
2 tbsp olive oil
1 lime, halved
2 tbsp Encona Jamaican Style Jerk BBQ Sauce
1 tsp vegan bouillon powder dissolved in 125ml hot water
To view the full recipe | https://bit.ly/3QTd8Wm
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