Some beers are great fresh, others benefit from a bit of age - specifically big, high-gravity, ABV-packed styles like barleywines, imperial stouts, and Scottish wee heavy. That might mean just a few months to mellow out a bit, or as long as a few years to taste and enjoy the full evolution of a beer's flavors. Head development brewer Brad Segall tastes and talks us through two Northern Brewer beer kits, Exotic Tropic Wheatwine and Northy 12 Belgian Quad (both aged five-plus years), to highlight benefits of aging homebrew and keg or bottle-conditioning for long-term storage. #homebrewing #bigbeers #beerreview
00:00 Intro
01:38 - Tasting Notes on Aged Beers
05:43 - Option 1: Aging in Kegs
07:02 - Option 2: Bottling Conditioning
09:15 - Pitch More Yeast!
Exotic Tropic Wheatwine Beer Recipe Kit
Extract: https://bit.ly/3DBRWh6
All-Grain: https://bit.ly/2Y5UrYv
Northy 12 Belgian Quad Beer Recipe Kit
Extract: https://bit.ly/2YiBzpp
All-Grain: https://bit.ly/3DBUHPu
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