Written recipe: https://www.inthekitchenwithmatt.com/...
In this episode of In The Kitchen With Matt, learn how to make strawberry sorbet at home.
#strawberrysorbet #strawberry #sorbet
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Ingredients:
- 4 to 5 heaping cups of strawberries (or other berries and fruits like, mango, blackberries, raspberries, pineapple, etc. It helps if the fruit is frozen first, but it will work with fresh fruit.) (800 to 1000g) Doesn't have to be exact.
- 1 cup of water (235g)
- 1 cup of white granulated sugar (200g)
- 1/2 tsp. vanilla extract (2ml) (optional)
- 1 tbsp. lemon or lime juice (60ml) (optional)
- 1/4 tsp. salt (1g) (optional)
Tools:
- Blender or Food processor
- Bowls
- Freezer-safe container for the sorbet
- Pot for the simple syrup
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