5 Steps to a Nutty Delight: Try This Grillage Recipe Today!
Learn how to make a delicious and crunchy Nut Brittle Dessert Filling! 🥜✨ Perfect for adding a delightful crunch to your desserts. Follow along with our simple steps using walnuts, caramel, and a touch of butter. Whether you're a novice or an experienced baker, this recipe is super easy to follow. 🍬👩🍳 Enjoy it on marshmallows or as a standalone treat! 😋
📋 *Ingredients:*
100 grams (0.5 cups) walnuts
50 grams (0.25 cups) sugar
10 grams (0.5 tablespoons) water
10 grams (0.5 tablespoons) unsalted butter
10 grams (0.5 tablespoons) glucose syrup
📝 *Instructions:*
1. *Prepare the Nuts:* Wash and roast the walnuts at 180°C (356°F) for 7 minutes.
2. *Chop the Nuts:* Chop the roasted nuts and sift to remove crumbs.
3. *Make the Syrup:* Cook sugar, glucose syrup, and water until caramelized.
4. *Add Butter:* Stir in the butter with the caramel syrup.
5. *Combine Nuts with Caramel:* Coat nuts with caramel.
6. *Cool the Brittle:* Spread on a silicone mat and let cool.
7. *Break and Store:* Break into pieces and store in an airtight container.
For the full recipe, check https://oneminutecake.com/recipe/irre...
For more recipes check website https://oneminutecake.com
🧑🍳 Author: / sweet_fluff_ufa
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