Cultivating Health and Wellness: The Power of Small Schools for Food Education
In today's episode, we have the pleasure of speaking with Stuart Grauer and Nick Scacco, two passionate educators who are breaking down the barriers of traditional classroom learning. Please Subscribe / @rainbowchefsacademy
✅ 𝐅𝐨𝐫 𝐦𝐨𝐫𝐞 𝐝𝐞𝐭𝐚𝐢𝐥𝐬 𝗣𝗹𝗲𝗮𝘀𝗲 𝗖𝗼𝗻𝗻𝗲𝗰𝘁 𝘄𝗶𝘁𝗵 𝗦𝘁𝘂𝗮𝗿𝘁 𝗚𝗿𝗮𝘂𝗲𝗿 & 𝗡𝗶𝗰𝗸 𝗦𝗰𝗮𝗰𝗰𝗼:
👉 Please Visit Website: https://www.grauerschool.com/
👉 LinkedIn: / stuartgrauer
𝐂𝐡𝐚𝐩𝐭𝐞𝐫𝐬:
00:01:20 Outdoor education, the Grauer School, how science is taught. Passion for nature and food.
00:06:15 School promotes healthy living through various programs.
00:09:08 Health class promotes sustainable, healthy cooking, and addresses obesity.
00:13:31 Stuart Grauer was born in NY, taught in Switzerland, and studied in San Diego.
00:17:06 Small schools have advantages: community focus, more interaction, and flexible teaching. Concerns about food quality and health education. Need to decide how to address these issues. The best solutions include education, outdoor activities, and experiential learning.
00:21:16 Wonderful creation and love for a small school doing big things.
In the YouTube video titled "Cultivating Health and Wellness: The Power of Small Schools for Food Education," host Svetlana welcomes Dr. Stuart Grauer and science teacher Nick Scocco from the Grauer School. They discuss the school's mission to integrate food education and wellness into their curriculum.
Dr. Grauer shares insights on starting the school and its evolution, emphasizing naturalist education through gardens, orchards, and a teaching kitchen. Both educators highlight the importance of hands-on, seasonal cooking classes and the broader implications of food education in addressing issues like obesity, diabetes, and food waste. The video underscores the value of small school environments in fostering community engagement and holistic learning.
Stuart Grauer, founder of the Grauer School, joins us to share his journey of creating a small, community-oriented school that emphasizes naturalist education and the importance of healthy eating. Nick Scacco, a science teacher at the School, shares his experiences in teaching science outdoors and connecting students to the wonders of nature. Together, they shed light on the power of small schools, the importance of food education, and the need for collaboration in addressing health and wellness issues.
Get ready to be inspired by their stories and insights as we explore the intersection of food and education. So grab a snack, settle in, and let's get started with FoodED!
Connect with Stuart Grauer & Nick Scacco
LinkedIn: / stuartgrauer
Website: https://www.grauerschool.com/
✅ 𝗙𝗼𝗹𝗹𝗼𝘄 𝗔𝗹𝗹 𝗧𝗵𝗲𝘀𝗲 𝗟𝗶𝗻𝗸𝘀 𝗙𝗼𝗿 𝗗𝗲𝘁𝗮𝗶𝗹𝘀:
👉 Website:https://rainbowchefsacademy.com/
👉 Instagram: / rainbowchefs_
👉 Facebook: / rainbowchefs
👉 Twitter:https://x.com/Rainbowchefs
👉 LinkedIn: / rainbow-chefs-academy
👉 Events:https://rainbowchefs.com/
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✅ 𝗢𝘁𝗵𝗲𝗿 𝗩𝗶𝗱𝗲𝗼𝘀 𝗬𝗼𝘂 𝗠𝗶𝗴𝗵𝘁 𝗕𝗲 𝗜𝗻𝘁𝗲𝗿𝗲𝘀𝘁𝗲𝗱 𝗜𝗻 𝗪𝗮𝘁𝗰𝗵𝗶𝗻𝗴:
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