Peranakan MICHELIN Restaurant - Candlenut
Candlenut is the very first Peranakan cuisine Michelin restaurant. The food is served in communal dinning style, giving customers a very homely environment. The food is spicy and flavorful and their Chendol cream is a must try!
If you ever visit Candlenut, do let us know which dish you think is the spiciest in the comments section below!
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