Get more information about Angel Yeast on their website:
https://en.angelyeast.com/blog/distil...
Time to clear out all the grain bins, it's mongrel whiskey time! What is that? It's not really a thing (I don't think) I just made it up. But basically, I'm just going through all the grain that needs to be used up for one reason or another and throwing it into mash tuns.
Fermented with Angel AM-1 yeast
Here's is what I used:
3.7 kg Shepard's Delight
2.4 kg Dark Crystal
1kg manuka smoked malt
1.2 kg oats
5kg Aurora
1.3kg kibbled corn
1kg dark Chock
0.2kg Malted rye
1kg torrified wheat
5kg Munich
0.15kg Pilsner
1kg light choc
4.2 kg Thomas Fawcets heavily peated
3kg pilsner malt
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Safety Net
Want to jump into all grain but worried about the process or the amount of gear you need? This series is perfect for you. Real all grain mashes with a safety net and minimal equipment:
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Meme Spirits
Goofing off with a mini still and some fun ingredients. Sometimes you just need to have some fun!
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Смотрите видео I Made A Mongrel Whiskey . . . . But I Still Love It! онлайн без регистрации, длительностью часов минут секунд в хорошем качестве. Это видео добавил пользователь Still It 02 Сентябрь 2022, не забудьте поделиться им ссылкой с друзьями и знакомыми, на нашем сайте его посмотрели 30,075 раз и оно понравилось 1.7 тысяч людям.