Liver kebab. The liver in this form, you definitely have not tried it yet
Liver shashlik in a fat net 🔥 it is very tasty!
How many hostesses there are in the world, there are so many recipes 😉 and they are all different and everyone cooks as he likes ❤️
Well, I'll share with you the recipe that won me over 😍🔥🔥🔥🔥🔥
You don't have to spend a lot of time and money to cook deliciously.
Enjoy viewing and culinary inspiration! 👩🍳
You will lick your fingers ..., it is easy to prepare.
Peace to you and love❤️
🛒INGREDIENTS:
⁃ beef liver 1 kg
⁃ fat mesh
⁃ salt
⁃ black pepper
⁃ paprika
⁃ onion
⁃ parsley
⁃ lemon (can be replaced with 1 tsp vinegar 9%)
⁃ lavash
⠀
Cut the liver into small pieces, add salt, black pepper, paprika. Wrapped it in a fat net and immediately began to grill on charcoal. Fried for about 10 minutes
⠀
For pickled onions:
Cut the onion into half rings, add herbs, paprika and lemon juice, salt!
Cook with pleasure, eat deliciously and be healthy.
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