DTOCS Palm Leaf Tableware: Eco-Friendly Plates | Grommet Live
In a recent Grommet Live episode, host Marcy McKenna reintroduced DTOCS Palm Leaf Tableware, highlighting its beauty and environmental benefits just in time for summer gatherings.
Marcy shared her admiration for these stunning appetizer and entree plates, crafted by the company DTOCS. She had the pleasure of meeting the founder, P. Pandy, who was inspired by her childhood in India, where they used palm leaves as plates. Pandy wanted to bring this tradition to the United States, combining sustainability with elegance.
The DTOCS plates are made from fallen palm leaves, skillfully transformed into durable and beautiful tableware by artisans in India. These plates are compostable within 90 days, making them an excellent alternative to harmful Styrofoam and plastic plates. Despite their eco-friendly nature, they are sturdy enough to hold liquids and can be used in the microwave and refrigerator.
Marcy demonstrated the plates' aesthetic appeal, noting their bamboo-like appearance and woody texture, which make them suitable for high-end events such as weddings, bridal showers, and luaus. The plates add a touch of sophistication to any outdoor entertaining setup.
She emphasized the practicality and environmental benefits of DTOCS Palm Leaf Tableware, making them a perfect choice for those who want to entertain in style while caring for the planet.
With their elegant design and functional benefits, DTOCS Palm Leaf Tableware helps you create a beautiful and sustainable dining experience effortlessly.
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When you head on over to Grommet and upvote DTOCS Palm Leaf Tableware, we will give you an exclusive 20% off discount code to try it out.
Head on over to: https://thegrommet.com/product/kitche...
📺 Watch and Learn 📺
Tune into this clip as Greg and Marcy explore the ins and outs of DTOCS Palm Leaf Tableware, share their experiences, and offer tips on how to make the most of this innovative product.
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